This is our fourth year of producing a Tuscan Estate Blend. This year it is 65% Frantoio and Leccino with 35% Barnea. It is a change for us to add some Barnea but it works very well. The oil is medium to light intensity with the typical aromas of the Tuscan cultivars - think green almond and herbaceous flavours. Pair it with salads, steamed vegetables and drizzle on top of soups.